<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Avicenna Journal of Pharmaceutical Research</title>
<title_fa>Avicenna Journal of Pharmaceutical Research</title_fa>
<short_title>Avicenna J Pharma Res</short_title>
<subject>Medical Sciences</subject>
<web_url>http://ajpr1.umsha.ac.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn></journal_id_issn>
<journal_id_issn_online>2717-1884</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.53208</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid></journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science></journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1400</year>
	<month>12</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2022</year>
	<month>3</month>
	<day>1</day>
</pubdate>
<volume>2</volume>
<number>2</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>Quantitative Determination of Apigenin, Catalpol, and Gallic Acid in Total Extracts From Different Parts of Plantago Species by High-Performance Liquid Chromatography</title>
	<subject_fa>عمومى</subject_fa>
	<subject>General</subject>
	<content_type_fa>گزارش مورد</content_type_fa>
	<content_type>case report</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;p&gt;&lt;strong&gt;Background:&lt;/strong&gt; &lt;em&gt;Plantago&lt;/em&gt; species have been used in traditional medicine to treat many types of diseases. The detection of apigenin, catalpol, and gallic acid in &lt;em&gt;Plantago lanceolata&lt;/em&gt; and &lt;em&gt;Plantago major&lt;/em&gt; has been optimized using this protocol.&lt;/p&gt;

&lt;p&gt;&lt;strong&gt;Methods:&lt;/strong&gt; The analyses were optimized using the C8 column, acetonitrile, and orthophosphoric acid&amp;ndash;water (1:1%) as mobile phase at a flow rate of 1 mL.min&lt;sup&gt;-1&lt;/sup&gt;, and a wavelength detector was observed at &amp;lambda; 204 nm.&lt;/p&gt;

&lt;p&gt;&lt;strong&gt;Results:&lt;/strong&gt; The limits of detection (LOD) and quantification (LOQ) of the method were &amp;ldquo;0.04 and 0.14 &amp;mu;g/ mL&amp;rdquo;, &amp;ldquo;0.007 and 0.022 &amp;mu;g/mL&amp;rdquo;, as well as &amp;ldquo;0.02 and 0.073 &amp;mu;g/mL&amp;rdquo; for catalpol, apigenin, and gallic acid, respectively. The highest level of apigenin in the dry weight of plants (4.34, and 1.99 &amp;mu;g/mg) was obtained from the spike and aerial parts of &lt;em&gt;P. lanceolata&lt;/em&gt; and &lt;em&gt;P. major&lt;/em&gt; species. High levels of gallic acid extracted from aerial parts and leaves of both species were 12.85 and 10.11 &amp;mu;g/mg, respectively. The highest amount of catalpol (43.33 and 18.15 &amp;mu;g/mg DW) was obtained from the spike of both &lt;em&gt;Plantago&lt;/em&gt; sp. The calibration curves were linear with a correlation coefficient (r&gt;0.9991, 0.9996, and 0.9978).&lt;/p&gt;

&lt;p&gt;&lt;strong&gt;Conclusion:&lt;/strong&gt; In sum, the most simple and sensitive method to measure compounds was developed using HPLC, which showed a great validity.&lt;/p&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Flavonoid, Iridoid glycoside, LOD, LOQ, Phenol</keyword>
	<start_page>49</start_page>
	<end_page>54</end_page>
	<web_url>http://ajpr1.umsha.ac.ir/browse.php?a_code=A-10-2-49&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>Samaneh </first_name>
	<middle_name></middle_name>
	<last_name>Rahamouz-Haghighi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>rahamouz_haghighi.s@yahoo.com</email>
	<code>1003194753284600237</code>
	<orcid>1003194753284600237</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Department of Plant Production and Genetics, Faculty of Agriculture, University of Zanjan, Zanjan, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Khadijeh </first_name>
	<middle_name></middle_name>
	<last_name>Bagheri</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>1003194753284600238</code>
	<orcid>1003194753284600238</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Plant Production and Genetics, Faculty of Agriculture, University of Zanjan, Zanjan, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Neda</first_name>
	<middle_name></middle_name>
	<last_name> Mohsen-Pour </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>1003194753284600239</code>
	<orcid>1003194753284600239</orcid>
	<coreauthor>No</coreauthor>
	<affiliation> Zanjan Pharmaceutical Biotechnology Research Center, Zanjan University of Medical Sciences, Zanjan, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name> Ali </first_name>
	<middle_name></middle_name>
	<last_name>Sharafi </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>1003194753284600240</code>
	<orcid>1003194753284600240</orcid>
	<coreauthor>No</coreauthor>
	<affiliation> Zanjan Pharmaceutical Biotechnology Research Center, Zanjan University of Medical Sciences, Zanjan, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
