<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Avicenna Journal of Pharmaceutical Research</title>
<title_fa>Avicenna Journal of Pharmaceutical Research</title_fa>
<short_title>Avicenna J Pharma Res</short_title>
<subject>Medical Sciences</subject>
<web_url>http://ajpr1.umsha.ac.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn></journal_id_issn>
<journal_id_issn_online>2717-1884</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.53208</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid></journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science></journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1399</year>
	<month>5</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2020</year>
	<month>8</month>
	<day>1</day>
</pubdate>
<volume>1</volume>
<number>1</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>Effects of Pistacia atlantica Subsp. Kurdica on Cadmium-Induced Oxidative Damage in Rat Kidney</title>
	<subject_fa>عمومى</subject_fa>
	<subject>General</subject>
	<content_type_fa>پژوهشي</content_type_fa>
	<content_type>Research</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;p&gt;&lt;strong&gt;Background&lt;/strong&gt;: &lt;em&gt;Pistacia atlantica kurdica &lt;/em&gt;has recently been shown to possess free radical scavenging ability. The current study aims to investigate the protective effect of this plant against cadmium-induced nephrotoxicity.&lt;/p&gt;

&lt;p&gt;&lt;strong&gt;Methods&lt;/strong&gt;: Thirty-six rats were divided into 6 groups (6 in each), and treated as follows: group 1 received normal saline (control group), group 2 (positive control) received cadmium by drinking water (100 mg/ L/d), group 3 received 200 mg/kg of &lt;em&gt;P. atlantica&lt;/em&gt; extract, and groups 4-6 received cadmium as well as 50, 100 and 200 mg/kg/d of &lt;em&gt;P. atlantica&lt;/em&gt; extract (orally), respectively. After 2 weeks, oxidative damage and renal function markers were assayed by standard methods.&lt;/p&gt;

&lt;p&gt;&lt;strong&gt;Results&lt;/strong&gt;: In cadmium group, a significant increase was observed in serum blood urea nitrogen (BUN) (&lt;em&gt;P&lt;/em&gt;&lt;0.01) and lipid peroxidation (LPO) level of renal tissue (&lt;em&gt;P&lt;/em&gt;&lt;0.001) and a remarkable decrease was found in total thiol molecules (TTM) of the kidney (&lt;em&gt;P&lt;/em&gt;&lt;0.001). Despite the decreased renal antioxidant capacity, these changes were not significant. &lt;em&gt;P. atlantica&lt;/em&gt; extract improved the LPO, TTM, and histopathological changes in renal tissue.&lt;/p&gt;

&lt;p&gt;&lt;strong&gt;Conclusion&lt;/strong&gt;: In this study, although the &lt;em&gt;P. atlantic&lt;/em&gt;a extract did not have a significant effect on cadmiuminduced renal dysfunction, it did improve the oxidative/antioxidant balance in renal tissue.&lt;/p&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Pistacia atlantica, Cadmium, Nephrotoxicity, Oxidative stress</keyword>
	<start_page>10</start_page>
	<end_page>14</end_page>
	<web_url>http://ajpr1.umsha.ac.ir/browse.php?a_code=A-10-2-25&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>Seyed Salam </first_name>
	<middle_name></middle_name>
	<last_name>Kohnepoushi </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>1003194753284600159</code>
	<orcid>1003194753284600159</orcid>
	<coreauthor>No</coreauthor>
	<affiliation> Medicinal Plants and Natural Products Research Center, Hamadan University of Medical Sciences, Hamadan, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Dara </first_name>
	<middle_name></middle_name>
	<last_name>Dastan</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>1003194753284600160</code>
	<orcid>1003194753284600160</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Medicinal Plants and Natural Products Research Center, Hamadan University of Medical Sciences, Hamadan, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Amir </first_name>
	<middle_name></middle_name>
	<last_name>Nili-Ahmadabadi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email> amirnili54@gmail.com</email>
	<code>1003194753284600161</code>
	<orcid>1003194753284600161</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Medicinal Plants and Natural Products Research Center, Hamadan University of Medical Sciences, Hamadan, Iran.</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
